Food & BeverageVerified Company
Original Creole Seasoning 8 oz
Tony Chachere's Creole Foods$3-$6
Features
- Authentic Creole blend of spices, salt, red pepper, and garlic made in Opelousas, Louisiana since 1972
- Versatile seasoning for meats, seafood, poultry, vegetables, pasta, and eggs
- No MSG — bold, authentic flavor without artificial additives
- The original recipe from Tony Chachere's 1972 Cajun Country Cookbook, unchanged
Description
The iconic seasoning blend that started it all — a balanced mix of spices, salt, red pepper, and garlic that Tony Chachere perfected in Opelousas, Louisiana. A pantry staple for seasoning meats, seafood, poultry, vegetables, eggs, and pasta with authentic Cajun flavor.
Made in the USA
Manufactured at Tony Chachere's 150,000 sq ft facility in Opelousas, Louisiana.
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